Tips and Tricks to visiting Swellendam
Here’s a few tips & tricks you need to know before your visit to Swellendam. Follow these tips or have a look at all Swellendam has to offer for that next trip.
To Eat – Fine Dining
La Sosta
Owned and run by Italian and South African chef couple Salvatore and Nina Branda, with Chris Mathew, Nina’s father, at front of house, La Sosta is a unique restaurant in Swellendam which combines a rich history with contemporary style, innovative food and classic service. Reservations can be made here.
Field & Fork
Field & Fork is located in Swellendam’s heritage area that forms part of the Drostdy Museum. The owner, Francois du Randt, has created a feel-at-home space while enjoying locally produced wine from Olivedale wines and most memorable dinner. You can make an online reservation here.
Drostdy Restaurant
Situated in the historical building Zanddrift, built in 1757, the Drostdy Restaurant will leave you wanting more. Award winning chef and owner, David Godin, combines his french flair with South African tradition. Open Tuesday to Saturday, make a reservation to avoid being disappointed.
